Wow, spinach cubes… sounds appetizing, right? This might come as a “no duh” post, but I just realized it so I wanted to share!

I have a smoothie every morning. (go me!) About 80% of the time I use spinach in it. (otherwise, Kale or just a different kind) I had some spinach that was going bad, so instead of tossing it, I decided to make it into ice cubes to use for later.

All I did was blend up the spinach with almond milk and a little water. I poured the mixture into ice cube trays, let it freeze and popped the “spinach cubes” into a baggie.

I’ve been using it this week for smoothies and it tastes great!

I’ve also done this with yogurt.

Let me know your favorite smoothie mix!

Making the most out of life,

Andrea

Kitchen DIY (projects & food) Uncategorized DIY smoothie spinach uses